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¿CÓMO INTRODUCIR LA ALIMENTACIÓN MOLECULAR? COMO PARTE DE UNA DIETA ALTERNATIVA EN EL DISTRITO METROPOLITANO DE QUITO

ROMERO CANDO, AUGUSTO ANÍBAL (UNIBE, 2009-08)

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Author
- ROMERO CANDO, AUGUSTO ANÍBAL (1)
Subject
- necesidad, cambio, hábitos alimenticios, Quito, preservación, alimentos, cocina molecular, nitrógeno, polarización, enzimas digestivas, (1)
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Date Issued
- 2009 (1)
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