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Repositorio de la Universidad Iberoamericana del Ecuador
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GASTRONOMÍA
TESIS GASTRONOMIA
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Issue Date
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2020-10
DISEÑO DE UNA GUÍA DE ELABORACIÓN DE BEBIDAS TRADICIONALES EN FUNCIÓN A LAS EXPERIENCIAS DE LOS HABITANTES DE LAS COMUNIDADES DE LAS PARROQUIAS RURALES DEL CANTÓN LATACUNGA, PROVINCIA DE COTOPAXI, ECUADOR
RUBIO ÁLVAREZ, MARCELO ALFONSO
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SANTAMARÍA- MEJÍA, JENIFFER MISHELLE
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SANTAMARÍA- MEJÍA, JENIFFER MISHELLE
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Investigación, bebidas tradiciona...
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2020
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