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ANÁLISIS COMPARATIVO: TIPOS DE CARNE DE RES EN LOS PAÍSES DE ESPAÑA Y ARGENTINA FRENTE A ECUADOR (QUITO)"

LLASHAG SÁNCHEZ, EDISON ALEJANDRO (UNIBE, 2015-02)

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Author
- LLASHAG SÁNCHEZ, EDISON ALEJANDRO (1)
Subject
- cortes de carne, análisis comparativo, encuesta, entrevista, vademécum, gastronomía, tipos de res, calidad, maduración, faenamiento. (1)
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Date Issued
- 2015 (1)
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